by Greg Landman | Apr 23, 2025 | OUT AND ABOUT
The highly anticipated release of the 2025 Durbanville Sauvignon Blanc from Cape Town’s Northern vineyards has been signed off. Now, you can be among the first to taste this exceptional creation produced by a 10-winery collaboration in South Africa’s leading region...
by Greg Landman | Apr 16, 2025 | gregs-table
During Easter, the tradition in the Cape is to make and enjoy curried or pickled fish. The combination of spices gives the fish its characteristic yellow colour and the curry a beautiful flavour. Serve with seasonal Hot Cross Buns and a glass of unwooded 2019...
by Greg Landman | Apr 9, 2025 | wine of the week
This brilliant wine forms part of the ultra-premium range which is a tribute to South African artist Jacob Hendrik Pierneef (1886 –1957), famous for his mastery in portraying the unadorned beauty of the South African landscape and its architecture. Each new release in...
by Greg Landman | Apr 8, 2025 | OUT AND ABOUT
Vergelegen Wine Estate’s natural beauty inspires both professional and amateur photographers to capture its charm – and this year, the third edition of the popular Essence of Vergelegen photographic contest attracted over 500 entries. The winners were announced on...
by Greg Landman | Apr 7, 2025 | OUT AND ABOUT
There are quite a few things which make a restaurant successful. There is the ambience, the wine list, the view, the service, whether it is one of the in places to go, but in the end the one thing that every successful restaurant must have is great food. All these...
