A Cape Easter tradition–pickled curried fish

A Cape Easter tradition–pickled curried fish

During Easter, the tradition in the Cape is to make and enjoy curried or pickled fish. The combination of spices gives the fish its characteristic yellow colour and the curry a beautiful flavour. Serve with seasonal Hot Cross Buns and a glass of unwooded 2019...
Are Cookbooks Still Relevant?

Are Cookbooks Still Relevant?

In today’s digital age, where recipes are just a click away on websites, apps and social media platforms, the question arises: Are cookbooks still relevant? Just ask Jamie Oliver.   While it may seem that the convenience of online resources could make physical...
Sweetcorn chili bread at Greg’s Table

Sweetcorn chili bread at Greg’s Table

Have I got a bread for you!  Well, I’m not sure if it’s a bread, but it’s certainly not a cake, even though some recipes do call for added sugar. We did not use the sugar and landed up with the most delicious, moist, let’s call it bread, which...