by Greg Landman | Oct 1, 2026 | wine of the week
A Bordeaux-style red blend, the 2024 La Motte Heritage presents an exceptional composition of classic varietals in a style that is both timeless and contemporary. Rich in structure, elegance and depth, it is made from 76% Cabernet Sauvignon and...
by Greg Landman | Sep 30, 2026 | gregs-table
For me one of the best tests of this type of dish is how good does it taste the next day–great or better? This one wins on all fronts, and it will definitely be a staple from now on. The chef is already complaining!! Sweet and Sour Chicken Recipe Sweet...
by Greg Landman | Sep 28, 2026 | OUT AND ABOUT
Balducci, Cape Town’s iconic Italian dining institution, is back – and this time, in a brand-new incarnation. Welcoming its first customers on Sunday, 13 September, 30 years since Balducci first opened its doors in September 1996, the much-loved name returns as Caffé...
by Greg Landman | Sep 17, 2026 | Uncategorised
Mundus Vini is a major wine competition held in Dortmund, Germany twice a year. It attracts more than 5000 entries from 40 countries at each competition and is one of the top events in the vinous calendar. Heineken is a major Dutch brewer with interests worldwide,...
by Greg Landman | Sep 15, 2026 | gregs-table
Similar to a recent chicken recipe, also from Down Under, this one has a completely different take on the potatoes and also has asparagus to elevate it. Besides, can you ever have enough chicken recipes in your life? Not me! Lemon, Herb & Asparagus Chicken with...